Sous Chef [Indonesia]


 

Requirements :

  • Age 25-30
  • Honest, Disciplined and Responsible
  • Able to work in a team
  • Placement in Semarang

Job Type: Full-time

Ability to commute/relocate:

  • Semarang: Reliably commute or planning to relocate before starting work (Required)

Education:

  • SMA/SMU/SMK (Preferred)

Experience:

  • Sous Chef (Preferred)

Language:

  • English (Preferred)


 

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